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Writer's pictureBlonigen Blog

Pregnancy: Week 20

Our babies are 20 weeks today. Time is flying right now. Halfway mark is officially here. This post will be a little short since I am transitioning into launching my YouTube channel soon and planning the gender reveal party which is exciting.


What are the babies up to? Both are kicking me like crazy!  Both are weighing around 10 oz, 6 inches long. They are the size of a bananas and have plenty of room to grow which is a relief. I recently went to a beautiful baby shower and had a blast. I had the pleasure to meet women who are also expecting in the fall. A lot of the women I met where shocked that I was having twins, because my belly is the same shape as there's. Haha good time.

Without further ado, here is my halfway mark update. 


Week: 20 


Total Weight Gain: I’ll update after our doctor’s appointment this week!  Let’s just say, I’m well into the double digits. 


My Body: I am definitely earning my tiger marks this time and I am totally fine with that. 


Maternity Clothes: I’ve been wearing maternity pants/shorts/dresses; still squeezing into pre-pregnancy shirts and tanks. When I look at other people’s belly pictures, I feel huge compared to them. 


Cravings: One thing I am not craving is chocolate. I don't have much cravings right now except what I've been craving before.


Baby Items Bought/Received: So far just gifts from friends and companies wanting me to try there products which is awesome. I am totally looking forward to our first babies purchase soon.

Many of you have tweeted me and asked if we knew what we are having. The answer is no. We want it to be a special surprise. We find out the genders of babies this weekend at our gender reveal party. We are super excited and anxious to see what they will be.


Make sure you stay tuned for more details about my YouTube channel and of course the twin gender reveal party coming up here in a couple of weeks.


Thank you for showing so much love during this time. Everyone has just been super supportive and sweet with emailing us, and tweeting comments. 

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